Pandoro Tradizionale
Bauli experience in natural leavening is the secret of an inimitable delight.
Panettone Tradizionale
Soft dough filled with currants and large pieces of soft candied fruit.
Panettone di Verona
Soft dough without candied fruit enriched with the soft currants and topped with a delicate frosting with almonds and icing sugar.
Tutto Nocciole
The real fragrance of Italian traditional Christmas cake enriched with delicious frosting and lots of hazelnuts.